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Dinner Tonight: Croque Monsieur Casserole

September 20, 2013 Drew Fleisher
Growing up my Dad did a version of this with plain white bread instead of french.  He called it quick soufflé and it was always a favorite.

Growing up my Dad did a version of this with plain white bread instead of french.  He called it quick soufflé and it was always a favorite.

 

When I was a kid we had a tight budget.  Like "we're broke until payday and that's next week" poor.  One of the ways Dad used to stretch out food from the pantry was a variation on this recipe that he would make with all of the stale bread that was left at the end of the month.  While I don't need to stretch my grocery budget that far anymore, I decided to give this a try made the way I always dreamed of eating it as a kid. 

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In Cooking, Recipe Tags Brunch, casserole, croque monsieur, ham, cheese, dijon, eggs, recipe, dinner
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